彩虹预染宽分子量蛋白质Marker（10-260kD） Rainbow Prestained Broad Molecular Weight ProteinMarker
产品编号及规格： RTD6106    10T（100μl）   350元
储存条件：   -20℃保存，开封后有效期12个月
产品简介：    本产品包含10种纯化的预染蛋白质组成，分子量范围为10kD-260kD，含有四种不同颜色，可以用于SDS-PAGE和Western Blot转膜时确定未知蛋白的分子量。
使用说明： a 第一次收到该产品，室温融化后，彻底混匀，离心快甩将溶液完全收集到管底，根据需要适量分装成小管，-20℃贮存，每次取一小管使用。 b-20℃取一管样品，彻底融化，上样量根据胶的厚度和梳子的宽度确定。一般说来，0.75mm×5mm（厚度×宽度）的加样孔上样10 μl，其他规格梳子请适当调整上样量。 c 电泳结束后，可以直接在胶上观察结果。 d 预染蛋白Marker在不同的凝胶系统中迁移率会有不同，因此只能用来粗略估计目的蛋白的大小。如要精确确定蛋白的大小，请在同一凝胶系统中用非预染蛋白Marker来标定预染蛋白Marker的分子量。 使用蛋白Marker产品发表部分文章列表： 1. [2021 IF=5.5] Garviecin LG34, a novel bacteriocin produced by Lactococcus garvieaeisolated from traditional Chinese fermented cucumber. Author: Yurong Gao, Dapeng Li, Shan Liu, Liyuan Zhang Marker: RTD6110，彩虹超低分子量蛋白Marker（1.2-45 kD） Journal: Food Control 50 (2015) 896e900 Institution：Key Laboratory of Veterinary Medicine of Heilongjiang Bayi Agricultural University Paper link：http://dx.doi.org/10.1016/j.foodcont.2014.10.040   2. [2021 IF=5.5] Purification and partial characterization of M1-UVs300, a novel bacteriocin produced by   isolated from fermented sausage Lactobacillus plantarum. Author: Yu An, Ying Wang, Xiaoyue Liang, Huaxi Yi, Zhaohang Zuo, Xiaoxi Xu, Dongjie Zhang, Changqing Yu, Xue Han Marker: RTD6110，彩虹超低分子量蛋白Marker（1.2-45 kD） Journal: Food Control  Volume 81, November 2017, Pages 211-217 Institution：Key Laboratory of Veterinary Medicine of Heilongjiang Bayi Agricultural University Paper link：https://doi.org/10.1016/j.foodcont.2017.05.030   3. [2021 IF=5.75] The Verticillium dahliae SnodProt1-Like Protein VdCP1 Contributes to Virulence and Triggers the Plant Immune System. Author: Yi Zhang, Yuhan Gao, Yingbo Liang, Yijie Dong, Xiufen Yang, Jingjing Yuan and Dewen Qiu Marker: RTD6110，彩虹超低分子量蛋白Marker（1.2-45 kD） Journal: Frontiers in Plant Science.  Volume 81, November 2017, Pages 211-217 Institution：Institute of Plant Protection, Chinese Academy of Agricultural Sciences Paper link：https://doi.org/10.1093/jxb/ery351   4. [2021 IF=2.99] Purifcation, characterization, and action mechanism of plantaricin DL3, a novel bacteriocin against Pseudomonas aeruginosa produced by Lactobacillus plantarum DL3 from Chinese Suan Tsai. Author: Xinran Lv,  Yang Lin ,Yu Jie, Mengtong Sun, Bolin Zhang,Fengling Bai,Hongfei Zhao,Jianrong Li Marker: RTD6127，超低分子量蛋白Marker IV（3.3-45 kD） Journal: European Food Research and Technology. Vol 244, pages 323–331 (2018) Institution：College of Biological Science and Biotechnology, Beijing Forestry University Paper link：https://link.springer.com/article/10.1007/s00217-017-2958-3   5. [2021 IF=6.99] Verticillium dahliae Alt a 1-like protein PevD1 targets cotton PR5-like protein and contributes to fungal infection. Author: Yi Zhang, Yuhan Gao, Yingbo Liang, Yijie Dong, Xiufen Yang, Dewen Qiu Marker: RTD6110，彩虹超低分子量蛋白Marker （1.2-45 kD） Journal: Journal of Experimental Botany, Vol 70, Issue 2, 15 January 2019，613-626 Institution：Institute of Plant Protection, Chinese Academy of Agricultural Sciences Paper link：https://doi.org/10.1093/jxb/ery351   6. [2021 IF=11.277] An  Alternative  Splicing  Variant  of  PtRD26  Delays  Leaf  Senescence by Regulating Multiple NAC Transcription Factors in Populus. Author: Hou-Ling Wang,Yi Zhang,Ting Wang, Qi Yang,Yanli Yang,Ze Li, Bosheng Li, Xing Wen, Wenyang Li, Weilun Yin, Xinli Xia, Hongwei Guo, and Zhonghai Li Marker: RTD6110，彩虹预染超低分子量蛋白（1.2-45 kD） Journal: Plant Cell. Volume 33, Issue 5, May 2021, Pages 1594–1614 Institution：Beijing Advanced Innovation Center for Tree Breeding by Molecular Design, Beijing Forestry University Paper link：https://doi.org/10.1093/plcell/koab046   7. [2021 IF=2.89] Rapid and sensitive detection ofStaphylococcus aureus and Klebsiella pneumonia based on bacitracin-modified Fe3O4@PDA magnetic beads combined with matrix-assisted laser desorption ionization-time of flight mass spectrometry. Author: Feng Qin, Shujuan Wang, Mingxia Gao  and  Xiangmin Zhang Marker: RTD6110，彩虹预染超低分子量蛋白（1.2-45 kD） Journal: Analytical Methods. 2021,13, 2804-2811 Institution：Department of Chemistry, Fudan University Paper link：https://pubs.rsc.org/en/content/articlelanding/2021/ay/d1ay00614b   8. [2021 IF=3.74] Cloning, expression, and function of ferritins in the tick Haemaphysalis flava. Author: Yu Zhao, Lei Liu, Jin-Bao Liu, Cong-Ying Wu, De-Yong Duan, Tian-Yin Cheng Marker: RTD6142 高分子量非变性电泳蛋白质Marker II（45-669 kD） Journal: Ticks and Tick-borne Diseases. Volume 13, Issue 2, March 2022, 101892 Institution：College of Veterinary Medicine, Hunan Agricultural University, Paper link：https://linkinghub.elsevier.com/retrieve/pii/S1877959X21002454   9. [2021 IF=0.886] Purification and Characterization of an Intracellular β-Glucosidase from the Protoplast Fusant of Aspergillus oryzae and Aspergillus niger Author: F.M. Zhu, B. Du, H.S. Gao, C.J. Liu, and J. Lia Marker: RTD6109 高分子量蛋白质Marker（43-200 kD） Journal: Applied Biochemistry and Microbiology, 2010, Vol. 46, No. 6, pp. 626–632 Institution：College of Food Science and Technology, Hebei Normal University of Science and Technology Paper link：https://link.springer.com/article/10.1134/S0003683810060116   10. [2021 IF=4.374] Effect of Fuzhuan brick-tea addition on the quality and antioxidant activity of skimmed set-type yoghurt. Author: Dong Liu Marker: RTD6103 低分子量蛋白质Marker II（14.4-116 kD） Journal: International Journal of Dairy Technology, Vol 71 March 2018 Pages 22-33 Institution：Department of Food Processing Technology, Anqing Vocational & Technical College Paper link：https://doi.org/10.1111/1471-0307.12395   11. [2021 IF=3.7] Smart delivery of poly-peptide composite for effective cancer therapy Author: Xin Yuan, Yingzhou Qin, Qingmei Tian, Cuijuan Liu, Xiangzhou Meng, Bo Qie, Fan Gao, Ying Huang, Guanghui Xu, Guang Yang, Yimin Zhu Marker: Protein Marker Journal: Biomedical Materials, 2022 Jan 24;17(2) Institution:School of Nano-Tech and Nano-Bionics, University of Science and Technology of China Paper link：https://pubmed.ncbi.nlm.nih.gov/34996052/